Shannon Meal kits for emergencies are designed to store nutritional value over long periods of time and come in a variety of sizes, prices, and packaging options. I appreciate that these kits include foods that remain safe to eat even after months or as much as 25 years (being Freeze-Dried and stored in Mylar Bags or … Read more
In a survival situation, having the right cooking tools can make all the difference between a stressful experience and a manageable one. It’s not just about having the tools, though; it’s about optimizing your setup to ensure you can prepare food efficiently and safely, no matter where you are. Nowadays, a lot of folks might … Read more
Long-term survival foods play an important part in any emergency preparedness plan. I have spent many hours researching these foods to understand how they contribute to sustained nutrition during challenging times. In this article I share my insights on which foods provide good nutrition, how to store them, and what to consider when building a … Read more
I have always found that rotating your food storage effectively is a practical way to reduce waste and keep everything fresh. When I first started organizing my pantry, I quickly realized that a good rotation system helps me make the most of my supplies while saving money and time. The experience taught me valuable lessons … Read more
Water Bottle on the Left Is Not Contaminated While the One on the Right is Contaminated Water contamination is a silent enemy, often lurking where you least expect it—in your storage containers. Recognizing how contamination occurs is crucial to keeping your stored water safe. Sources of contamination can be surprisingly varied. Microbial growth is one … Read more